Pan-Roasted Breast & Confit Leg of Guinea Fowl£19.50
Pan-Roasted Cannon of Pork£24.00
Sunday Roast (Sunday only)£25.00
03
Fish
5 items
Not-So-Traditional Fish & Chips£23.00
Pan-Roasted Turbot£34.40
Pan-Fried Fillet of Cod£27.50
Tranche of Salmon£25.00
Catch of the DayMarket Price
04
Vegetarian & Vegan
3 items
Vegan Buttered Celeriac Fondant£18.50
Vegetarian · menu labelVegan · menu label
Roasted Cauliflower Steak£17.50
Vegetarian · menu label
Pea, Asparagus & Artichoke Risotto£16.50
Vegetarian · menu label
05
Salads
2 items
Asian Style Beef Fillet Salad£25.00
Caramelised Couscous£15.50
06
Seafood Platters
2 items
Seafood Assiette£47.00
Royal PlatterMarket Price
07
Desserts
9 items
Trio of British & European Cheeses£14.50
Raspberry Souffle£10.00
Strawberry & Vanilla Panna Cotta£10.00
Tonka Bean Creme Brulee£9.50
Dark Chocolate Log£16.00
Warm Apple & Frangipane Tart£12.00
Mixed Jersey Ice Cream£9.00
Lemon Meringue Pie£10.50
Chocolate and Beetroot Brownie£12.00
Tracked from 10 September 2026
Menu and price changes
Checking recorded menu history…
About this listing
Directory compiled on 10 September 2026. Compilation is not a new check of every venue. Recorded source check: 10 September 2026. Saved dishes may be partial, seasonal or from an older menu. Prices and descriptions are shown where recorded; check linked sources for the latest menu.
